BlahBlahBabble Food

Crunchy Cookies…

Mike & Jason made the snickerdoodles while I was out Christmas shopping, so today we decided to put our new cookie press to work and make some almond spritz cookies. Followed all of the instructions, set the oven to 400 degrees like the recipe called for, decorated them with some red and green sugar …

and then burnt the shit out of them while they baked.

I don’t think I’ve ever burnt cookies. I’m still in shock. I think the oven temp is off, and Williams-Sonoma is nuts if they think they need to cook for 10 minutes. I finally made a batch that didn’t burn by turning the oven down to 350 and only baking them for 6 minutes.

Next up? Fantasy Fudge, Peppermint Bark, and some vanilla spritz cookies. Mmmmmm…

Would anyone like some burnt Christmas trees? Anyone?

By Christine

Christine is an Avenger of Sexiness. Her Superpower is helping Hot Mamas grow their Confidence by rediscovering their Beauty. She lives in the Heights in Houston, Texas, works as a boudoir photographer, and writes about running a Business of Awesome. In her spare time, she loves to knit, especially when she travels. She & her husband Mike have a food blog at Spoon & Knife.

11 replies on “Crunchy Cookies…”

my house came with 2 ovens; the top one runs about 35 degrees hot, so i’ve learned to adjust. you’ll find oven thermometers in the grocery, the department stores, etc.

as to the cookies, feed them to your dog. they love burned stuff. at least, mine never complained.


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